All of our desserts are Baked from scratch.
If you have any questions regarding our Dessert selections please Call us at 315-479-6990.
We require a 3 day notice for all items from our Dessert Menu.
Dessert Menu Selections
Cakes (10" Cake serves 16)
Made with German chocolate, pecan coconut filling and frosting.
Is a dense Chocolate cake filled with sweetened whip cream, cherries,
and garnished with shaved chocolate.
Dense Chocolate cake filled with chocolate mousse, frosted with chocolate ganache.
Lemon Poppy-Seed Cake
With Strawberries and White Chocolate Cream Lemon Cake with a layer of sliced strawberries and filled and frosted with white chocolate cream.
Lots of carrots, walnuts, and cinnamon in a moist cake with cream cheese, frosting.
Moist and dense, filled and frosted with cream cheese frosting
White Chocolate with Raspberries
White cake with a raspberry filling, frosted with a white chocolate frosting.
Pies (10” Pie serves 8-10)
Sliced apples with sugar, cinnamon and nutmeg, my grandmother’s recipe!
Same as above only with a crumb topping.
Just like a Thanksgiving pie
Loaded with blueberries, peach schnapps, and cinnamon
Lemon custard filling with a meringue topping
Snicker Bar Pie
Chocolate layer, snickers bar layer, cream cheese layer,
Baked and topped with chocolate whip cream
Peanut Butter Pie
Chocolate layer, peanut butter mousse, more chocolate and a dollop of whipped cream
Loaded with pecans, a southern favorite!
Choice of chocolate, banana cream, coconut cream.
Cheesecakes (10” Cheesecake Serves 16)
Plain with graham cracker crust
White Chocolate with a raspberry topping
Home made chocolate chips made with Guittard chocolate
White Chocolate with macadamia nuts
Italian Cookies: A variety of Italian cookies
(Sold by the pound, approximately 25 cookies)
Baklava: Sheets of buttered Phyllo dough with walnuts, sugar and cinnamon,
baked and covered with rose syrup.